Our menu caters for every occasion and dietary requirement.
If you are vegan, vegetarian or avoiding gluten, we’ll have you covered.
- Brunch
- A La Carte
- Kids Menu
- Dessert
- Wine
- Drinks and Cocktails
- Happy Hour
- Canapés
- 3 Course Set Menu
- Early Bird Menu
Weekend Brunch Menu
SATURDAY, SUNDAY & BANK HOLIDAYS
9.30 – 3pm
BOBO COCKTAILS 12.00
Bloody Mary Trolley
Request the Bloody Mary Trolley to visit your table and guide our mixologist through your personal tastes and watch as they make it table side. The trolley is filled with various Vodkas, mixers and garnishes, so your freshly made Bloody Mary will be just the way you like it!
Aperol Spritz
Aperol, Prosecco, Soda Water, Orange Slice
Kir Royale
Crème de Cassis, Champagne, Blackberry
Mimosa
Fresh Orange Juice, Prosecco
Bobo
Elderflower, Champagne, Blackberry
Savoury
Full Bobo Breakfast 17.95
Cumberland Sausage, British Bacon, Grilled Flat Mushroom, Hash Brown, Baked Beans, 2 Free Range Eggs Cooked As You Like, Roasted Herbed Tomato, Sourdough Toast
Smashed Avocado with Whipped Feta 14.50
Sourdough Toasts with Roasted Herbed Tomato
Add Eggs 2.95 Add Smoked Salmon 6.95
Shakshouka 13.95
Spiced Tomatoes, Peppers, Baked Egg, Sourdough Toast
Add Nduja 3.95
Eggs Florentine 16.45
Free Range Poached Eggs & Spinach, Burnt Butter Hollandaise, Fresh English Muffin
Eggs Benedict 16.95
Free Range Poached Eggs & British Bacon, Burnt Butter Hollandise, Fresh English Muffin
Eggs Royal 17.95
Free Range Poached Eggs, Smoked Salmon, Burnt Butter Hollandaise, Fresh English Muffin
Full Bobo Vegetarian Breakfast 17.95
Vegetarian Sausage, Hash Brown, Grilled Flat Mushroom, Baked Beans, 2 Free Range Eggs Cooked As You Like, Roasted Herbed Tomato, Sourdough Toast (Go Vegan – Swap Egg for Avocado)
Bobo Classic Burger 19.95
7oz Single Breed Beef, Butterhead Lettuce, Tomato, Red Onion, Bobo Sauce, Organic Brioche Bun served with Skin-On Chips
Cheddar, Jalapenos, Peanut Butter, Mozzarella – 1.50
Stilton, Caramelised Onions, Bacon, Mushrooms, Avocado – 1.95
Warm Goats Cheese Salad (V, GF option) 20.95
Toasted Sourdough, topped with Caramelised Onions &
Tomato, Mixed Leaf Salad with Honey Mustard Dressing
Fish & Chips 19.95
Crispy Beer Battered Haddock, Skin-On Chips, Mint Pea Puree, Tartar Sauce
Miso Salmon (GF) 23.95
Topped with Orange, Chives, Manuka Honey Drizzle, Samphire & Jasmine Rice
Sharing & Sides
Braised Lamb Croquettes 9.75
Tender, slow-cooked Lamb wrapped in a Golden Crust, served with a rich tangy Orange & Balsamic Reduction
Burrata (V, GF) 12.75
Creamy Burrata Cheese with Sun Dried Tomatoes. Drizzled in a rich Balsamic and Olive Oil with a sprinkle of toasted Pine Nuts
Chilli Salt Squid 9.75
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli
Free-Range Chicken Wings 9.50
Sticky Bourbon Glaze or House Hot Sauce
Rocket Salad, Balsamic Vinaigrette, Parmesan (Ve) 6.95
Fresh, peppery Rocket Leaves, dressed in a Balsmaic Vinaigrette, topped with shavings of rich Parmesan
Honey Goats Cheese Medallion 9.45
In a crispy Panko Breadcrumb
Skin-On Bobo Chips (Ve) 4.95
Fried to perfection with a Crispy Skin, seasoned simply with Maldon Sea Salt
Hand Cut Sweet Potato Chips, Truffle Salt (Ve) 5.50
Golden Sweet Potato, hand cut and lightly fried, finished with a sprinkle of fragrant Truffled Sea Salt
Skin-On Chips with Parmesan & Truffle (V) 8.95
Golden, Crispy Skin-On Chips tossed in Grated Parmesan and Truffle Paste – Simply Indulgent!
Greek Salad (GF, V) 8.50/17
Chopped Tomatoes, Cucumbers, Green Bell Peppers,
Red Onion, Olives, Feta Cheese, Olive Oil Dressing
Eggs, Herbed Roasted Tomato, Beans, Toast 2.95
Cumberland Sausage, British Bacon, Hash Browns, Fried Mushrooms 3.95
Smashed Avocado, Grilled Halloumi 4.45
Smoked Salmon 6.95
Sweet
Pain Au Chocolat 2.95
Natas – 2 Portuguese Custard Tarts 4.95
House Granola, Fresh Berries Coconut Yoghurt (Ve) 9.95
3 Buttermilk Pancakes – with Maple Syrup 10.95
Fluffy Pancakes dusted with powdered sugar
Peanut Butter 1.95
Add Bacon 3.95
Fresh Berries 4.45
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
A La Carte
From 5PM
Marinated Green Olives (Ve, GF) 4.45
Mixed Bread Basket with Date Butter (Ve) 5.95
Sharing Plates & Starters
Honey Goats Cheese Medallion (V) 9.45
In a crispy Panko Breadcrumb
Feta, Heirloom Tomato and Watermelon Salad (V, GF) 9.75
With a Fresh Basil Pesto
Burrata (V, GF) 12.75
Creamy Burrata Cheese with Sun Dried Tomatoes, drizzled in a rich Balsamic and Olive Oil with a sprinkle of toasted Pine Nuts
Chilli Salt Squid 9.75
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli
Carron Lodge Cheese Board (V, GF option) 16.95
Comte Saint Antoine, Brillat-Savarin, Lancashire Blue, Charcoal Cheddar, Smoked Goats Cheese and Crackers
Roasted Heirloom Carrots 8.95
Home made Houmous
Free-Range Chicken Wings 9.70
Sticky Bourbon Glaze or House Hot Sauce
Braised Lamb Croquettes 9.75
Tender, slow-cooked Lamb wrapped in a Golden Crust served with a rich tangy Orange & Balsamic Reduction
Pan Fried King Scallops (Each) 4.95
With Nam Jim Dressing
Prawns Pil Pil 12.95
5 King Prawns Marinated in Olive Oil, Garlic and Red Chilli
Served with Warm Sourdough
Mains
Salads & Vegetarian
The House Salad (V) 17.95
Avocado, Grilled Artichoke, Mozzarella, Cherry Tomato, Gem Lettuce, Honey Mustard Vinaigrette, Sourdough Bread
Add Grilled Chicken £4.95 Add Steak Strips £6.95
Warm Goats Cheese Salad (V, GF option) 20.95
Toasted Sourdough, topped with Caramelised Onions &
Tomato, Mixed Leaf Salad with Honey Mustard Dressing
Crispy Shredded Duck Salad 22.95
Confit Shredded Duck, Baby Gem Lettuce, Pickled Vegetables, Hoisin & Sesame Dressing, Red Chilli Garnish
Mushroom & Truffle Linguine (V) 23.95
Pan-fried Portobello & Shittake Mushrooms, Shallot Cream, Rocket, Parmesan, Freshly Shaved Truffle
Pea Risotto (GF, Ve option) 18.95
Spinkled with Crispy Parsnip, Pickled Courgette and a
Basil Oil Dressing
Steaks & Chicken
Fillet Steak 8oz (GF) 35.95
Ribeye Steak 16oz (GF) 36.95
Steaks are Home-Counties Reared with Skin-On Chips
Truffle Butter, Chimichurri or Peppercorn Sauce 2.95
Parmesan Crusted Chicken Milanese 23.95
Potato Salad, Rocket and Tomato dressed with Basil Oil
Served with a side of Garlic Mayo
Fish
Fish & Chips 19.95
Crispy Beer Battered Haddock, Skin-On Chips, Mint Pea Puree, Tartar Sauce
Crab and King Prawn Linguine 27.95
Cherry Tomatoes, Shallots, Garlic, Chives, Fenel,
Chilli Oil Dressing
Miso Salmon (GF) 23.95
Topped with Orange, Chives, Manuka Honey Drizzle, Samphire & Jasmine Rice
Burgers & Bao
All served with Skin-On Chips
Bobo Classic Burger 18.95
7oz Single Breed Beef, Butterhead Lettuce, Tomato, Red Onion, Bobo Sauce, Organic Brioche Bun
Cheddar, Jalapenos, Peanut Butter, Mozzarella 1.50
Stilton, Caramelised Onions, Bacon, Mushrooms, Avocado 1.95
Capsicum Burger 21.95
Nduja and Beef patty topped with Manchego Cheese,
Roasted Red Pepper Salsa, fresh Jalapenos in a Brioche
Bun with Tomato, Butterhead Lettuce and Jalapeno Mayo
Lobster & Crab Burger 22.95
Topped with Wasabi Fried Onions, Organic Brioche Bun, Tomato, Butterhead Lettuce, Dill Caper Cream
Korean Fried Chicken Bao 19.95
2 Steamed Bao Buns filled with a Spicy Gochuchang Slaw
Sides
Skin-On Chips (Ve) 4.95
Fried to perfection with a Crispy Skin, Seasoned simply
with Maldon Sea Salt
Add Truffle and Grated Parmesan 4.00
Hand Cut Sweet Potato Chips with Truffle Salt (Ve) 5.50
Golden Sweet Potato, Hand Cut and lightly Fried, finished
with a Sprinkle of Fragrant Truffled Sea Salt
Halloumi Fries (V) 7.95
Served with a Truffle, Honey and Chilli Dip
Greek Salad (GF, V)
8.50/17 Chopped Tomatoes, Cucumbers, Green Bell Peppers,
Red Onion, Olives, Feta Cheese, Olive Oil Dressing
Roasted Vegetables (GF, Ve) 7.95
A heary mix or Seasonal Vegetables, slow roasted until
caramalised and tender finished with a drizzle off Olive Oil
and a pinch of Sea Salt
Rocket Parmesan Salad (GF, Ve Option) 6.95
Fresh, Peppery Rocket Leaves, dressed in a Balsamic
Vinaigrette, topped with shavings of rich Parmesan
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Kids Menu £12.95
FRIDAY 12pm – 6pm
& SATURDAY – SUNDAY 9:30 – 6pm
Starter
Cucumber & Carrot Battons with Humous
Mains
Burger & Chips
3oz Burger served with Lettuce and Tomato in a
Brioche Bun served with Chips
Penne Pasta
Tomato Sauce or Butter
and a side of Grated Cheddar
Fish Fingers
Baked Beans and Chips
Chicken Goujons
Steamed Rice or Chips, Sweetcorn
Desserts
Fresh Fruit Skewers
Ice Cream Selection
Choice of Strawberry, Chocolate, or Vanilla
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site.
An optional service of 12.5% charge will be added to all bills.
Desserts
Affogato £4.95
Espresso poured over Vanilla Ice Cream
Chocolate and Orange Mousse Cake (Ve) £7.25
With Fresh Orange Zest
Home Made Chocolate Truffles, Honeycomb Sprinkles 7.75
Hand-Rolled Rich Dark Chocolate Ganache Coated in Cocoa served with Crushed Honeycomb
Basque Burnt Cheesecake 8.45
Lightly Scorched and Caramelised with a Gooey Interior served with a Rich Strawberry Coulis
Matcha Lava Cake 10.25
Ceremonial Grade Matcha, Vanilla Ice Cream, Fresh Strawberry
Dessert Cocktails 12.00
Bobo’s Espresso Martini
Kahlua, Frangelico, Baileys, Fresh Espresso
Salted Caramel Martini
Vanilla Vodka, Baileys, Home-made Salted Caramel Syrup
Irish Tiramisu
Jameson, Baileys, Kahlua, Caramel, Double Cream, Cocoa Sprinkle
Almond Joy
Creme De Cacao, Amaretto, Malibu, Cream
Lemon Sherbert
Limoncello, Amaretto, Lime, Sauvignon Blanc
S’mores Old Fashioned
Woodford Bourbon, Lagavulin 8yr, Homemade Toasted Marshmallow Syrup, Chocolate Bitters, Roasted Marshmallow
Coffee
Espresso Single 2.85
Espresso Double 4.50
Macchiato 2.95
Americano 3.55
Latte 4.25
Flat White 4.25
Cappuccino 4.45
Pot of Loose leaf Tea 4.95
English Breakfast, Green Tea, Peppermint, Chamomile, Earl Grey
Matcha Latte (Ve, GF) 5.25
Our Matcha is single origin, organic and ceremonial grade from Uji Japan.
Digestifs – 25ml
WHISKEY
Makers Mark 7.50
Woodford Reserve 7.50
Black Label 13
Blue Label 33
Glenfiddich 12 8
Glenfiddich 18 15
Glenfiddich 21 33
Yamazaki 24
Nikka 10
Monkey Shoulder 7
Lagavulin 14
Laphroaig 7.50
Bulleit Rye 7.50
Glenmorangie 8
Oban 8
Talisker 9
COGNAC
Courvoisier VS 7.5
Courvoisier VSOP 9.50
Courvoisier XO 25
LIQUORS
Baileys 5
Chartreuse 6
Disaronno 6
Limoncello 5
Frangelico 5
Campari 5
Kalhua 5
Martini Rosso 5
Martini Bianco 5
Sambuca 6
Mezcal 11
Pisco 8
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Wine
S = 175ml
L = 250ml
B = Bottle
Sparkling
Prosecco Spumante, Borgo del Col Alto, NV, Italy 11%
S = 7.75, B = 43.95
pear – floral – citrus
Blanquette De Limoux, Ma Maison Brut NV, Languedoc, France
B = 47.95
green apple – peach – zesty
Chapel Down Brut Rosé NV , South England
B = 80.00
summer fruits – cherry blossom
Champagne Vauban Freres Brut’, NV, Champagne, France 12%
S = 11.75, B = 67.50
biscuit – floral – delicate
Champagne Lombard Grand Cru Brut Nature, Blanc de Blancs, NV, Champagne, France 12.5%
B = 94.95
dry – brioche – elegant
White Wine
CRISP & MINERAL
Grillo Allegri DOC Sicilia, 2024, Sicily, Italy 13%
S = 8.80, L = 12.65, B = 34.95
blossom – pears – grapefruit
Riesling Trocken, Ruppertsberger 2024, Pfalz, Germany 13%
S = 9.60, L = 13.65, B = 37.95
dry – mineral – floral
Gavi di Gavi, Conte Sperone, 2024, Piedmont, Italy 12.5%
B = 39.95
green apple – refreshing – ripe lemon
Vermentino Di Sardegna, Olianas, 2023, Sardinia, Italy 13.5%
B = 46.95
pink grapefruit – light smokiness – ripe fruit
Sancerre, Domain Merlin Cherrier, 2023, Loire, France 12.5%
B = 55.95
sauvignon blanc – wild garden – citrus
Chablis, Domaine Jean Dauvissat, 2022, Burgundy, France 12.5%
B = 59.95
classic – mouthwatering – citrus
ZESTY & AROMATIC
Rioja Blanco, ‘barrel fermented’, Azabache, 2023, Rioja, Spain 12%
S = 8.80, L = 12.65, B = 34.95
lightly oaked – peach – vanilla
Viognier ‘The Barrel Jumper’, 2024, Western Cape, South Africa, 12%
S =9.60, L = 13.65, B = 37.95
fresh – peachy – tropical
Picpoul De Pinet Sel et de Sable 2024, Languedoc, France 12.5%
S =10.10, L = 14.30, B = 39.95
citrus – tropical- mineral
Sauvignon Blanc Domaine De Le Grande Courtade 2024, Languedoc, France 12.5%
S =10.95, L = 15.65, B = 43.95
passion fruit – mineral – herbaceous
Chenin Blanc, Les Indigenes, 2023, Languedoc, France 12.5%
B = 47.95
apricot – textured – refreshing
Malagousia & Assyrtiko, Little Ark, 2024, Peloponnese, Greece 13%
B = 50.00
melon – jasmine – lime
Viognier, Filare 23, 2023, Toscana , Italy 13%
B = 75.95
refreshing – ripe fruit – light oak
Rosé Wine
Bastion de La Cite Carcassonne, 2024, Languedoc, France 13%
S = 8.80, L = 12.65, B = 34.95
raspberries – redcurrants – citrus
Spatburgunder Rose Troken, ‘Deidisheimer Hofstuk, 2023, Pfalz, Germany 12.5%
S =9.60, L =13.65, B = 37.95
cherries- blossom- almond
Organic Provence Rose, Domain Fredavelle, 2024, France 12.5%
S =10.75, L =15.30, B = 42.95
classic – floral – red fruits
Red Wine
JUICY & FRUITY
Carignan, Roche De Belanne, 2024, France 13%
S = 8.80, L = 12.65, B = 34.95
ripe strawberry – cherry – vanilla
Primitivo Doppio Passo, Casa Vinicola Botter, 2024, Puglia, Italy 13%
S = 9.60, L = 13.65, B = 37.95
plum – chocolate – blackberry
Malbec ‘Saurus’, Familia Schroeder 2023, Argentina 14%
S = 10.10, L = 14.30, B = 39.95
vanilla – chocolate – forest fruits
Cannonau, Olianas, 2022, Italy 14%
S = 10.10, L = 14.49 , B = 40.95
red fruit – oak -hint of spice
Pinot Noir, Longbarn, 2023, California, USA 13%
S = 10.95, L = 15.65, B = 43.95
cherry – bramble – vanilla
Syrah, Casadel Le Anfore, 2022, Italy 14%
B = 70.00
dark fruit – light oak – earthy
Cabernet Franc, Casadel, 2022, Italy 13%
B = 95.00
red fruits – herbal notes – smooth
PACKS A PUNCH
Côtes du Rhône, Domaine de l’Amandine, 2024, Rhône, France 14%
S = 8.80, L = 12.65, B = 34.95
cocoa – pink peppercorn – strawberries
Rosso di Ca Momi, 2021,California, USA, 13.5%
S = £9.60, L = £13.65, B = 37.95
damson fruit – sandalwood – cedar
Rioja Crianza, Bodegas Taron, 2020, Rioja Alta, Spain 14.5%
S = 10.10, L = 14.30, B = 39.95
redcurrant – oak – cherry
Cabernet Franc, Pyren, 2020, Pyrenees, Australia 13.5%
B = 55.95
ripe black fruits – cloves – licquorice
Barolo, Tenute Neirano, 2020, Piedmont, Italy 14%
B = 59.95
velvety – violets – dried fruits
Old Vine Zinfandel, Predator, 2021, Lodi, California, USA 14.5%
B = 63.95
smokey oak – black pepper – bold black fruits
Cannonau, Olianas ‘Anfora’, 2022, Sardinia, Italy 14%
B = 67.95
earthy – morello cherry – white pepper
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Drinks & Cocktails
Bobo Cocktails 12.00
Ealing Rose
Ealing Gin, Martini Rosso, Cranberry, Elderflower Cordial, Lemonade
The Sicilian
Gin, Aperol, Elderflower, Prosecco
One Day In Summer
Vodka, Strawberries, Elderflower, Cranberry, Lemon Juice
The Last Mexican
Chilli-infused Mezcal, Kings Ginger Liquor, Lychee Liqueur, Lime Juice, Agave Syrup, Ginger Beer, Berries
Cycling In Paris
Gin, Elderflower Cordial, Vermouth, Peach Bitters
A Lot of Passion
Passion Fruit & Mango Vodka, Passion Fruit Liqueur, Passion Fruit Puree, Watermelon Syrup, Grapefruit Juice
Koko
Coconut Bacardi Rum, Malibu, Orgeat, Lime Juice
Jamaican Me Hot
Appleton Rum, Fireball Whisky, Passionfruit, Grapefruit, Lemon, Orgeat, Lime Juice, Dash of Tabasco & Orange Bitters
Bobo
Gin, Prosecco, Elderflower Cordial, Blackberry
La Belle Vodka
Vodka, Cherry Liqueur, Berries, Lemon Juice
Classics 12.00
French 75
Gin, Champagne, Lemon Juice, Sugar Syrup
Cosmopolitan
Vodka, Cointreau, Lime, Cranberry, Orange Zest
Passionfruit Fruit Martini
Vanilla Vodka, Passionfruit Puree, Passoa, Prosecco Shot
Old Fashioned
Woodford Reserve, Bitters, Orange Peel
Daiquiri
Bacardi Rum, Lime Juice, Sugar Syrup
Negroni
Gin, Martini Rosso, Campari
Tommy’s Margarita
Tequila Blanco, Lime Juice, Agave Syrup
Side Car
Cognac, Triple Sec, Lemon, Gomme
Martini
Gin (or Vodka) with Vermouth
Mai Tai
Appleton Rum, Cointreau, Wray Nephew Rum, Pineapple Juice, Lime, Orgeat
Beer & Cider
Pint Staropramen 6.95
Pint Madri 7.25
Neck Oil IPA 7.35
Estrella Damm 330ml 4.75
Made from the Barley fields of Barcelona 4.6%
Hoegaarden 330ml 5.25
Wheat Beer 4.9%
San Miguel 330ml 4.75
Spanish Pale Lager 5%
Rekorderlig Swedish Cider 500ml 4.95
Apple or Wild Berries 4.0%
Skin Drinks 8.95
Cold Pressed fruits and vegetables blended with ingestible cosmetics such as Hyaluronic Acid, Marine Collagen and Resveratrol – 250ml Glass Bottles
The Works – Cold Pressed Orange, Apple, Carrot, Ginger, Marine Collagen, Resveratrol, Hyaluronic Acid
Boost – Cold Pressed Apple, Grapefruit, Lime, Spinach, Wheatgrass, Marine Collagen, Resveratrol
Glow – Cold Pressed Orange, Beetroot, Carrot, Lime, Flax Seeds, Marine Collagen, Hyaluronic Acid
Aid- 330ml Cold Pressed Lemon, Lime, Sparkling Mineral Water, Honey, Coriander, Mint, Marine Collagen, Resvertrol, Hyaluronic Acid
SKIN SHOTS 50ML 3.95
Refresh – Cold Pressed Lemon, Ginger, Honey, Hyaluronic Acid, Resveratrol
Charcoal – Cold Pressed Ginger, Orange, Lemon, Marine Collagen, Hyaluronic Acid, Resveratrol
SIN DRINKS 10.95
Add a shot of your favorite spirit to any skin drink!
Soft Drinks
Home-Made Lemonade 3.95
Bobo Cooler 6.95
Mixed Berries, Mint, Elderflower & Cranberry
Tropical Twist 7.45
Passion Fruit Juice, Coconut Syrup, Lime Juice, Soda, Mint & Fresh Berries
Bottled Icon Coke, Diet Coke, Sprite 3.95
Fresh Orange Juice, Fresh Beetroot Juice 4.50
Juices 4.25
Apple, Cranberry, Pineapple, Tomato, Beetroot
Kingsdown Water 4.75
Sparkling and Still natural British Mineral Water
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Happy Hour
NOT AVAILABLE DURING DECEMBER
WEDNESDAY – SATURDAY
5pm – 7pm & 9pm – Close
Bobo Cocktails £6
The Sicilian
Gin, Aperol, Elderflower, Prosecco
One Day In Summer
Vodka, Strawberries, Elderflower, Cranberry, Lemon Juice
Koko
Bacardi Rum, Malibu, Orgeat, Lime Juice
Bobo
Gin, Prosecco, Elderflower Cordial, Blackberry
Ealing Rose
Ealing Gin, Martini Rosso, Cranberry, Elderflower Cordial, Lemonade
Classic Cocktails £6
French 75
Gin, Champagne, Lemon Juice, Sugar Syrup
Cosmopolitan
Vodka, Cointreau, Lime, Cranberry, Orange Zest
Passion Fruit Martini
Vanilla Vodka, Passionfruit Juice, Lime, served with a Champagne Shot
Old Fashioned
Woodford Reserve, Bitters, Orange Peel
Daiquiri
Bacardi Rum, Lime Juice, Sugar Syrup
Negroni
Gin, Martini Rosso, Campari
Tommy’s Margarita
Tequila Blanco, Lime Juice, Agave Syrup
Side Car
Cognac, Triple Sec, Lemon, Gomme
Spritz £6
Aperol Spritz
Aperol, Prosecco, Soda Water, Orange Slice
Campari Spritz
Campari, Prosecco, Soda Water, Orange Slice
Limoncello Spritz
Limoncello, Prosecco, Soda Water, Lemon Slice
Beer £4.50
Pint Madri or Staropramen
Wine
£10 off all bottles of wine
Snacks
Nocellara Green Olives (Ve, GF) £4.45
Mixed Bread Basket with Date Butter (Ve) £5.95
Chilli Salt Squid £9.75
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli
Free-Range Chicken Wings £9.95
Sticky Bourbon Glaze or House Hot Sauce
Skin-On Bobo Chips (Ve) £4.95
Hand Cut Sweet Potato Chips (Ve) £5.50
Truffle Salt
Parmesan & Truffle Chips (Ve) £8.95
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Canapés
20 portions per board
Meat
Classic Heritage Beef Sliders £79.50
British Chorizo & Beef Balls with Jalapeno Mayo (GF) £69.50
Free Range Chicken Wings (GF) £59
Lamb Croquettes with an Orange and Balsamic Reduction £95.00
Korean Fried Chicken Fillet Bao filled with Spicy Gochuchang Slaw £120.00
Seafood
Spicy Crispy Squid with Fresh Chilli & Lemon Aioli £82.50
Devonshire Crab & Shrimp Cakes with a Dill Caper Mayo £87.50
Smoked Salmon Blinis with Avruga Caviar £85
Lobster & Crab Sliders £120
Vegetarian & Vegan
Warm Goats Cheese, Tomato & Caramelised Onion Crostini (V) £65
Buffalo Mozzarella, Cherry Tomato and Pesto Skewers (V) £65.00
Mushroom & Truffle Sliders (V) £79.50
Sweet Potato Chips with Truffle Salt (Ve, V, GF) £55.50
Skin-On Chips (Ve, V, GF) £45
Carron Lodge Cheese Boards £82.50
Lancashire Blue, Charcoal Cheddar, Godminster Organic Vintage Cheddar, Tomme De Savoie, Saint Marcellin
Sweet
Strawberry Shortbreads with Chantilly Cream £55
Chocolate Truffles with Honeycomb £55
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
3 Course Set Menu £39.95
Available to groups of 6 or more
Starters
Honey Goats Cheese Medallion (V)
In a Crisp Panko Breadcrumb
Chilli Salt Squid
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli
Free-Range Chicken Wings
Sticky Bourbon Glaze or House Hot Sauce
Braised Lamb Croquettes (GF)
Tender, slow-cooked Lamb in a Golden Crust
served with an Orange and Balsamic Reduction
Caesar Salad (Vegan option available)
Crisp Romaine Lettuce in a Creamy Garlic Caesar Dressing
topped with Crunchy Croutons
Mains
Warm Goats Cheese with Waldorf Salad (V, GF option)
Toasted Sourdough, topped with Caramelised Onions & Tomato with a Pear, Apple & Walnut Waldorf Salad
Vegan Curry (Ve)
Aubergine, Baby Sweetcorn, Mangetout, Sweet Potato, Steamed Jasmin Rice
Parmesan Crusted Chicken Milanese
Potato Salad, Rocket and Tomato dressed with Basil Oil with a side of Garlic Mayo
Miso Salmon (GF)
Topped with Orange, Chives, Manuka Honey Drizzle, Samphire & Jasmine Rice
Ribeye Steak 16oz (£15 supplement)
Home Counties reared served with Skin-On Chips
Choice of Truffle Butter, Chimichurri or Peppercorn Sauce
Desserts
Orange and Chocolate Mousse Cake (Ve, GF)
With Fresh Orange Zest
Homemade Chocolate Truffles, Honeycomb Sprinkles (GF)
Hand-Rolled Rich Dark Chocolate Ganache coated in Cocoa
Served with Crushed Honeycomb
Basque Burnt Cheesecake
Lightly Scorched and Caramelised with a Gooey Interior served with a Rich Strawberry Coulis
Fresh Fruit Salad (Ve. GF)
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Early Bird Menu
TUESDAY – SATURDAY
5pm – 6pm
2 courses £23.95
3 courses £27.95
Starters
Honey Goats Cheese Medallion
In a crispy Panko Breadcrumb
Chilli Salt Squid
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli
Free-Range Chicken Wings
Sticky Bourbon Glaze or House Hot Sauce
Mains
The House Salad (V)
Avocado, Grilled Artichoke, Mozzarella, Cherry Tomato, Gem Lettuce, Honey Mustard Vinaigrette, Sourdough Bread
Add Grilled Chicken £4.95 Add Steak Strips £6.95
Fish & Chips
Crispy Beer Battered Haddock, Skin-On Chips, Mint Pea Puree, Tartar Sauce
Bobo Classic Burger
7oz Single Breed Beef, Butterhead Lettuce, Tomato, Red Onion, Bobo Sauce, Organic Brioche Bun
Cheddar, Jalapenos, Peanut Butter, Mozzarella 1.50
Stilton, Caramelised Onions, Bacon, Mushrooms, Avocado 1.95
Desserts
Chocolate and Orange Torte (Ve)
With Fresh Orange Zest
Ice Cream Selection
Coffee & Tea Selection
If you have any allergies please inform our team.
Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.
Tis the season at Bobo Social
Enjoy 3 courses for £44.95 with our Christmas Feast Menu.
Ready to book?
Book your table in advance here, and if you’d like to enquire about larger groups please email us at enquiries@bobosocial.com or call us on +44 7780 808071
