MENUS

Weekend Brunch Menu

SATURDAY, SUNDAY & BANK HOLIDAYS
9.30 – 3pm

BOBO COCKTAILS 12.00

Bloody Mary Trolley
Request the Bloody Mary Trolley to visit your table and guide our mixologist through your personal tastes and watch as they make it table side. The trolley is filled with various Vodkas, mixers and garnishes, so your freshly made Bloody Mary will be just the way you like it!

Aperol Spritz
Aperol, Prosecco, Soda Water, Orange Slice

Kir Royale
Crème de Cassis, Champagne, Blackberry

Mimosa
Fresh Orange Juice, Prosecco

Bobo
Elderflower, Champagne, Blackberry

Savoury

Full Bobo Breakfast 16.95
Cumberland Sausage, British Bacon, Grilled Flat Mushroom, Hash Brown, Baked Beans, 2 Free Range Eggs Cooked As You Like, Roasted Herbed Tomato, Sourdough Toast

Smashed Avocado with Whipped Feta 14.50
Sourdough Toasts with Roasted Herbed Tomato
Add Eggs 2.95 Add Smoked Salmon 6.95

Shakshouka 13.95
Spiced Tomatoes, Peppers, Baked Egg, Sourdough Toast
Add Nduja 3.95

Eggs Florentine 14.95
Free Range Poached Eggs & Spinach, Burnt Butter Hollandaise, Fresh English Muffin

Eggs Benedict 15.95
Free Range Poached Eggs & British Bacon, Burnt Butter Hollandise, Fresh English Muffin

Eggs Royal 16.95
Free Range Poached Eggs, Severn & Wye Smoked Salmon, Burnt Butter Hollandaise, Fresh English Muffin

Full Bobo Vegetarian Breakfast 16.95
Vegetarian Sausage, Hash Brown, Grilled Flat Mushroom, Baked Beans, 2 Free Range Eggs Cooked As You Like, Roasted Herbed Tomato, Sourdough Toast (Go Vegan – Swap Egg for Avocado)

Bobo Classic Burger 18.95
7oz Single Breed Beef, Butterhead Lettuce, Tomato, Red Onion, Bobo Sauce, Organic Brioche Bun, served with Skin-On Chips
Cheddar, Jalapenos, Peanut Butter, Mozzarella – 1.50
Stilton, Caramelised Onions, Bacon, Mushrooms, Avocado – 1.95

Warm Goats Cheese with Waldorf Salad (V, GF option) 20.95
Toasted Sourdough, topped with Caramelised Onions & Tomato with a Pear, Apple & Walnut Waldorf Salad

Fish & Chips 19.95
Crispy Beer Battered Haddock, Skin-On Chips, Mint Pea Puree, Tartar Sauce

Miso Salmon (GF) 23.95
Topped with Orange, Chives, Manuka Honey Drizzle, Samphire & Jasmine Rice

Sharing & Sides

Braised Lamb Croquettes 9.75
Tender, slow-cooked Lamb wrapped in a Golden Crust, served with a rich tangy Orange & Balsamic Reduction

Burrata (V, GF) 12.75
Creamy Burrata Cheese with Sun Dried Tomatoes. Drizzled in a rich Balsamic and Olive Oil with a sprinkle of toasted Pine Nuts

Chilli Salt Squid 9.75
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli

Free-Range Chicken Wings 9.50
Sticky Bourbon Glaze or House Hot Sauce

Rocket Salad, Balsamic Vinaigrette, Parmesan (Ve) 6.95
Fresh, peppery Rocket Leaves, dressed in a Balsmaic Vinaigrette, topped with shavings of rich Parmesan

Honey Goats Cheese Medallion 9.45
In a crispy Panko Breadcrumb

Skin-On Bobo Chips (Ve) 4.95
Fried to perfection with a Crispy Skin, seasoned simply with Maldon Sea Salt

Hand Cut Sweet Potato Chips, Truffle Salt (Ve) 5.50
Golden Sweet Potato, hand cut and lightly fried, finished with a sprinkle of fragrant Truffled Sea Salt

Skin-On Chips with Parmesan & Truffle (V) 8.95
Golden, Crispy Skin-On Chips tossed in Grated Parmesan and Truffle Paste – Simply Indulgent!

Caesar Salad (Ve Option Available) 6.50/13
Crisp Romaine Lettuce tossed in a creamy Garlic Caesar Dressing topped with Crunchy Croutons and a sprinkle of Parmesan Cheese

Eggs, Herbed Roasted Tomato, Beans, Toast 2.95

Cumberland Sausage, British Bacon, Hash Browns, Fried Mushrooms 3.95

Smashed Avocado, Grilled Halloumi 4.45

Smoked Salmon 6.95

Sweet

Pain Au Chocolat 2.95

Natas – 2 Portuguese Custard Tarts 4.95

House Granola, Fresh Berries Coconut Yoghurt (Ve) 9.95

3 Buttermilk Pancakes – with Maple Syrup 10.95
Fluffy Pancakes dusted with powdered sugar
Peanut Butter 1.95
Add Bacon 3.95
Fresh Berries 4.45

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

  A La Carte

WEDNESDAY – THURSDAY from 5pm
FRIDAY from 12pm
& SATURDAY from 3pm

Nocellara Green Olives (Ve, GF) 4.45

Sourdough with Butter, Balsamic & Oil (Ve) 4.95

Smoked Mackerel Pate & Toast 7.50

Sharing Plates & Starters

Honey Goats Cheese Medallion (V) 9.45
In a crispy Panko Breadcrumb

Artichoke, Spinach & Parmesan Dip 9.95
Served with Sourdough Toast

Burrata (V, GF) 12.75
Creamy Burrata Cheese with Sun Dried Tomatoes, drizzled in a rich Balsamic and Olive Oil with a sprinkle of toasted Pine Nuts

Chilli Salt Squid 9.75
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli

Carron Lodge Cheese Board (V, GF option) 16.95
Comte Saint Antoine, Brillat-Savarin, Lancashire Blue, Charcoal Cheddar, Smoked Goats Cheese and Crackers

Chicken Taco 8.95
Pico de Gallo, Guacamole, Sriracha Mayo & Coriander

Free-Range Chicken Wings 9.70
Sticky Bourbon Glaze or House Hot Sauce

Braised Lamb Croquettes 9.75
Tender, slow-cooked Lamb wrapped in a Golden Crust served with a rich tangy Orange & Balsamic Reduction

Pan Fried King Scallops (Each) 4.95
With Nam Jim Dressing

Prawns Pil Pil 11.95
5 King Prawns Marinated in Olive Oil, Garlic and Red Chilli
Served with Warm Sourdough

Mains

Salads & Vegetarian

The House Salad (V) 17.95
Avocado, Grilled Artichoke, Mozzarella, Cherry Tomato, Gem Lettuce, Honey Mustard Vinaigrette, Sourdough Bread
Add Grilled Chicken £4.95 Add Steak Strips £6.95

Warm Goats Cheese with Waldorf Salad (V, GF option) 20.95
Toasted Sourdough, topped with Caramelised Onions & Tomato with a Pear, Apple & Walnut Waldorf Salad

Crispy Shredded Duck Salad 22.95
Confit Shredded Duck, Baby Gem Lettuce, Pickled Vegetables, Hoisin & Sesame Dressing, Red Chilli Garnish

Mushroom & Truffle Linguine (V) 23.95
Pan-fried Portobello & Shittake Mushrooms, Shallot Cream, Rocket, Parmesan, Freshly Shaved Truffle

Vegan Curry (Ve) 18.95
Aubergine, Baby Sweetcorn, Mangetout, Sweet Potato, Steamed Jasmine Rice

Steaks & Chicken

Fillet Steak 8oz (GF) 35.95
Ribeye Steak 16oz (GF) 36.95
Steaks are Home-Counties Reared with Skin-On Chips
Truffle Butter, Chimichurri or Peppercorn Sauce 2.95

Parmesan Crusted Chicken Milanese 23.95
Potato Salad, Rocket and Tomato dressed with Basil Oil
Served with a side of Garlic Mayo

Fish

Fish & Chips 19.95
Crispy Beer Battered Haddock, Skin-On Chips, Mint Pea Puree, Tartar Sauce

Steamed Cornish Mussels 19.95
In a Thyme, Shallot, Bay Leaves, White Wine Cream Sauce
Served with Skin-On Chips

Miso Salmon (GF) 23.95
Topped with Orange, Chives, Manuka Honey Drizzle, Samphire & Jasmine Rice

Burgers & Bao

All served with Skin-On Chips

Bobo Classic Burger 18.95
7oz Single Breed Beef, Butterhead Lettuce, Tomato, Red Onion, Bobo Sauce, Organic Brioche Bun
Cheddar, Jalapenos, Peanut Butter, Mozzarella 1.50
Stilton, Caramelised Onions, Bacon, Mushrooms, Avocado 1.95

Mushroom & Truffle Burger (V) 18.95
Topped with Red Pepper Salsa & Guacamole, Organic Brioche Bun with Tomato, Red Onion, Butterhead Lettuce, Bobo Sauce

Lobster & Crab Burger 22.95
Topped with Wasabi Fried Onions, Organic Brioche Bun, Tomato, Butterhead Lettuce, Dill Caper Cream

Korean Bao – Fried Chicken or Fried Aubergine (V) 19.95
2 Steamed Bao Buns filled as you choose, with a Spicy Gochuchang Slaw

Sides

Skin-On Bobo Chips (Ve) 4.95
Fried to perfection with a crispy skin, seasond simply with Maldon Sea Salt

Hand Cut Sweet Potato Chips, Truffle Salt (Ve) 5.50
Golden Sweet Potato, hand cut and lightly fried, finished with a sprinkle of fragrant Truffled Sea Salt

Parmesan & Truffle Skin-On Chips (V) 8.95
Golden, crispy Skin-On Chips tossed in grated Parmesan and Truffle Paste – Simply Indulgent!

Caesar Salad (Ve Option Available) 6.50/13
Crisp Romaine Lettuce tossed in a creamy Garlic Caesar Dressing topped with Crunchy Croutons and a sprinkle of Parmesan Cheese

Roasted Vegetables (Ve) 6.95
A hearty mix of Seasonal Vegetables, slow roasted until caramelised and tender finished with a drizzle of Olive Oil and pinch of Sea Salt

Rocket Salad, Balsamic Vinaigrette, Parmesan 6.95
Fresh, peppery Rocket Leaves dressed in a Balsamic Vinaigrette, topped with shavings of rich Parmesan

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

Kids Menu £12.95

FRIDAY 12pm – 6pm
& SATURDAY – SUNDAY 9:30 – 6pm

Starter

Cucumber & Carrot Battons with Humous

Mains

Burger & Chips
3oz Burger served with Lettuce and Tomato in a
Brioche Bun served with Chips

Penne Pasta
Tomato Sauce or Butter
and a side of Grated Cheddar

Fish Fingers
Baked Beans and Chips

Chicken Goujons
Steamed Rice or Chips, Sweetcorn

Desserts

Fresh Fruit Skewers

Ice Cream Selection
Choice of Strawberry, Chocolate, or Vanilla

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site.
An optional service of 12.5% charge will be added to all bills.

Desserts

Affogato £4.95
Espresso poured over Vanilla Ice Cream

Chocolate and Orange Torte (Ve) £7.25
With Fresh Orange Zest

Home Made Chocolate Truffles, Honeycomb Sprinkles 7.75
Hand-Rolled Rich Dark Chocolate Ganache Coated in Cocoa served with Crushed Honeycomb

Basque Burnt Cheesecake 8.45
Lightly Scorched and Caramelised with a Gooey Interior served with a Rich Strawberry Coulis

Matcha Lava Cake 10.25
Ceremonial Grade Matcha, Vanilla Ice Cream, Fresh Strawberry

Carron Lodge Cheese Board (V) (GF) 16.95
Comte Saint Antoine, Brillat-Savarin, Lancashire Blue, Charcoal Cheddar, Smoked Goats Cheese and Crackers

Dessert Cocktails 12.00

Bobo’s Espresso Martini
Kahlua, Frangelico, Baileys, Fresh Espresso

Salted Caramel Martini
Vanilla Vodka, Baileys, Home-made Salted Caramel Syrup

Irish Tiramisu
Jameson, Baileys, Kahlua, Caramel, Double Cream, Cocoa Sprinkle

Almond Joy
Creme De Cacao, Amaretto, Malibu, Cream

Lemon Sherbert
Limoncello, Amaretto, Lime, Sauvignon Blanc

S’mores Old Fashioned
Woodford Bourbon, Lagavulin 8yr, Homemade Toasted Marshmallow Syrup, Chocolate Bitters, Roasted Marshmallow

Coffee

Espresso Single 2.75
Espresso Double 3.95
Macchiato 2.75
Americano 3.55
Latte 3.90
Flat White 3.90
Cappuccino 3.90
Pot of Tea 2.95
English Breakfast, Green Tea, Peppermint, Chamomile, Earl Grey
Matcha Latte (Ve, GF) £4.50
Our Matcha is single origin, organic and ceremonial grade from Uji Japan.

Digestifs – All 50ml

WHISKEY

Makers Mark 9
Woodford Reserve 12
Red Label 8
Black Label 13
Blue Label 25ml 25
Glenfiddich 12 12
Glenfiddich 18 25
Glenfiddich 21 25ml 20
Yamazaki 22
Nikka 15
Monkey Shoulder 10
Lagavulin 18
Laphroaig 12.5
Bulleit Rye 11
Glenmorangie 13
Oban 15
Talisker 13

COGNAC

Courvoisier VS 5.5
Courvoisier VSOP 11
Courvoisier XO 25ml 15

LIQUORS

Baileys 5
Chartreuse 5
Disaronno 5
Limoncello 5
Frangelico 5
Campari 5
Kalhua 5
Martini Rosso 5
Martini Bianco 5
Sambuca 5
Mezcal 11
Pisco 8

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

Wine

S = 175ml
L = 250ml
B = Bottle

Sparkling

Prosecco Spumante, Borgo del Col Alto, NV, Italy 11%
S = 7.75, B = 43.95
pear – floral – citrus

Blanquette De Limoux, Ma Maison Brut NV, Languedoc, France
B = 45.95
green apple – peach – zesty

Chapel Down Brut Rosé NV, South England
B = 80.00
summer fruits – cherry blossom

Champagne Vauban Freres Brut’, NV, Champagne, France 12%
S = 10.95, B = 64.50
biscuit – floral – delicate

Champagne Lombard Grand Cru Brut Nature, Blanc de Blancs, NV, Champagne, France 12.5%
B = 94.95
dry – brioche – elegant

White Wine

CRISP & MINERAL

Grillo Allegri DOC Sicilia, 2022, Sicily, Italy 13%
S = 7.95, L = 11.35, B = 33.95
blossom – pears – grapefruit

Riesling Trocken, Ruppertsberger 2022, Pfalz, Germany 13%
S = 8.80, L = 12.50, B = 35.95
dry – mineral – floral

Gavi di Gavi, Conte Sperone, 2021, Piedmont, Italy 12.5%
B = 39.95
green apple – refreshing – ripe lemon

Vermentino Di Sardegna, Olianas, 2021, Sardinia, Italy 13.5%
B = 46.95
pink grapefruit – light smokiness – ripe fruit

Sancerre, Domain Merlin Cherrier, 2022, Loire, France 12.5%
B = 55.95
sauvignon blanc – wild garden – citrus

Chablis, Domaine Jean Dauvissat, 2020, Burgundy, France 12.5%
B = 59.95
classic – mouthwatering – citrus

ZESTY & AROMATIC

Rioja Blanco, ‘barrel fermented’, Azabache, 2021, Rioja, Spain 12%
S = 7.95, L = 11.35, B = 33.95
lightly oaked – peach – vanilla

Viognier ‘The Barrel Jumper’, 2022, Western Cape, South Africa, 12%
S =8.80, L = 12.50, B = 35.95
fresh – peachy – tropical

Picpoul De Pinet Sel et de Sable 2021, Languedoc, France 12.5%
S =9.20, L = 12.95, B = 37.95
citrus – tropical- mineral

Sauvignon Blanc Domaine De Le Grande Courtade 2021, Languedoc, France 12.5%
S =9.70, L = 13.50, B = 39.95
passion fruit – mineral – herbaceous

Chenin Blanc, Les Indigenes, 2022, Languedoc, France 12.5%
B = 45.95
apricot – textured – refreshing

Malagousia & Assyrtiko, Little Ark, 2022, Peloponnese, Greece 13%
B = 48.95
melon – jasmine – lime

Rosé Wine

Bastion de La Cite Carcassonne, 2022, Languedoc, France 13%
S = 7.95, L = 11.35,  B = 33.95
raspberries – redcurrants – citrus

Spatburgunder Rose Troken, ‘Deidisheimer Hofstuk, 2022, Pfalz, Germany 12.5%
S =8.80, L =12.50, B = 35.95
cherries- blossom- almond

Organic Provence Rose, Domain Fredavelle, 2022, France 12.5%
S =9.80, L =13.80, B = 39.95
classic – floral – red fruits

Red Wine

JUICY & FRUITY

Carignan, Roche De Belanne, 2022, France 13%
S = 7.95, L = 11.35, B = 33.95
ripe strawberry – cherry – vanilla

Primitivo Doppio Passo, Casa Vinicola Botter, 2023, Puglia, Italy 13%
S = 8.80, L = 12.50, B = 35.95
plum – chocolate – blackberry

Malbec ‘Saurus’, Familia Schroeder 2019, Argentina 14%
S = 9.20, L = 12.95, B = 37.95
vanilla – chocolate – forest fruits

Pinot Noir, Longbarn, 2021, California, USA 13%
S = 10.50, L = 14.80, B = 42.95
cherry – bramble – vanilla

PACKS A PUNCH

Côtes du Rhône, Domaine de l’Amandine, 2023, Rhône, France 14%
S = 8.50, L = 11.75, B = 33.95
cocoa – pink peppercorn – strawberries

Rosso di Ca Momi, 2020,California, USA, 13.5%
S = £9.00, L = £12.50 B = 35.95
damson fruit – sandalwood – cedar

Rioja Crianza, Bodegas Taron, 2019, Rioja Alta, Spain 14.5%
S = 9.90, L = 13.80, B = 39.95
redcurrant – oak – cherry

Cabernet Franc, Pyren, 2020, Pyrenees, Australia 13.5%
B = 55.95
ripe black fruits – cloves – licquorice

Barolo, Tenute Neirano, 2019, Piedmont, Italy 14%
B = 59.95
velvety – violets – dried fruits

Old Vine Zinfandel, Predator, 2021, Lodi, California, USA 14.5%
B = 63.95
smokey oak – black pepper – bold black fruits

Cannonau, Olianas ‘Anfora’, 2020, Sardinia, Italy 14%
B = 67.95
earthy – morello cherry – white pepper

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

Drinks & Cocktails

Bobo Cocktails 12.00

Ealing Rose
Ealing Gin, Martini Rosso, Cranberry, Elderflower Cordial, Lemonade

The Sicilian
Gin, Aperol, Elderflower, Prosecco

One Day In Summer
Vodka, Strawberries, Elderflower, Cranberry, Lemon Juice

The Last Mexican
Chilli-infused Mezcal, Kings Ginger Liquor, Lychee Liqueur, Lime Juice, Agave Syrup, Ginger Beer, Berries

Cycling In Paris
Gin, Elderflower Cordial, Vermouth, Peach Bitters

A Lot of Passion
Passion Fruit & Mango Vodka, Passion Fruit Liqueur, Passion Fruit Puree, Watermelon Syrup, Grapefruit Juice

Koko
Coconut Bacardi Rum, Malibu, Orgeat, Lime Juice

Jamaican Me Hot
Appleton Rum, Fireball Whisky, Passionfruit, Grapefruit, Lemon, Orgeat, Lime Juice, Dash of Tabasco & Orange Bitters

Bobo
Gin, Prosecco, Elderflower Cordial, Blackberry

La Belle Vodka
Vodka, Cherry Liqueur, Berries, Lemon Juice

Classics 12.00

French 75
Gin, Champagne, Lemon Juice, Sugar Syrup

Cosmopolitan
Vodka, Cointreau, Lime, Cranberry, Orange Zest

Passionfruit Fruit Martini
Vanilla Vodka, Passionfruit Puree, Passoa, Prosecco Shot

Old Fashioned
Woodford Reserve, Bitters, Orange Peel

Daiquiri
Bacardi Rum, Lime Juice, Sugar Syrup

Negroni
Gin, Martini Rosso, Campari

Tommy’s Margarita
Tequila Blanco, Lime Juice, Agave Syrup

Side Car
Cognac, Triple Sec, Lemon, Gomme

Martini
Gin (or Vodka) with Vermouth

Mai Tai
Appleton Rum, Cointreau, Wray Nephew Rum, Pineapple Juice, Lime, Orgeat

Beer & Cider

Pint Staropramen 6.95

Pint Madri 7.25

Neck Oil IPA 7.35

Estrella Damm 330ml 4.75
Made from the Barley fields of Barcelona 4.6%

Hoegaarden 330ml 5.25
Wheat Beer 4.9%

San Miguel 330ml 4.75
Spanish Pale Lager 5%

Rekorderlig Swedish Cider 500ml 4.95
Apple or Wild Berries 4.0%

Skin Drinks 8.95

Cold Pressed fruits and vegetables blended with ingestible cosmetics such as Hyaluronic Acid, Marine Collagen and Resveratrol – 250ml Glass Bottles

The Works – Cold Pressed Orange, Apple, Carrot, Ginger, Marine Collagen, Resveratrol, Hyaluronic Acid

Boost – Cold Pressed Apple, Grapefruit, Lime, Spinach, Wheatgrass, Marine Collagen, Resveratrol

Glow – Cold Pressed Orange, Beetroot, Carrot, Lime, Flax Seeds, Marine Collagen, Hyaluronic Acid

Aid- 330ml Cold Pressed Lemon, Lime, Sparkling Mineral Water, Honey, Coriander, Mint, Marine Collagen, Resvertrol, Hyaluronic Acid

SKIN SHOTS 50ML 3.95

Refresh – Cold Pressed Lemon, Ginger, Honey, Hyaluronic Acid, Resveratrol

Charcoal – Cold Pressed Ginger, Orange, Lemon, Marine Collagen, Hyaluronic Acid, Resveratrol

SIN DRINKS 10.95

Add a shot of your favorite spirit to any skin drink!

Soft Drinks

Home-Made Lemonade 3.95

Bobo Cooler 6.95
Mixed Berries, Mint, Elderflower & Cranberry

Tropical Twist 7.45
Passion Fruit Juice, Coconut Syrup, Lime Juice, Soda, Mint & Fresh Berries

Bottled Icon Coke, Diet Coke, Sprite 3.95

Fresh Orange Juice, Fresh Beetroot Juice 4.50

Juices 4.25
Apple, Cranberry, Pineapple, Tomato, Beetroot

Kingsdown Water 4.75
Sparkling and Still natural British Mineral Water

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

Happy Hour

WEDNESDAY – SATURDAY
5pm – 7pm & 9pm – Close

Bobo Cocktails £6

The Sicilian
Gin, Aperol, Elderflower, Prosecco

One Day In Summer
Vodka, Strawberries, Elderflower, Cranberry, Lemon Juice

Koko
Bacardi Rum, Malibu, Orgeat, Lime Juice

Bobo
Gin, Prosecco, Elderflower Cordial, Blackberry

Ealing Rose
Ealing Gin, Martini Rosso, Cranberry, Elderflower Cordial, Lemonade

Classic Cocktails £6

French 75
Gin, Champagne, Lemon Juice, Sugar Syrup

Cosmopolitan
Vodka, Cointreau, Lime, Cranberry, Orange Zest

Passion Fruit Martini
Vanilla Vodka, Passionfruit Juice, Lime, served with a Champagne Shot

Old Fashioned
Woodford Reserve, Bitters, Orange Peel

Daiquiri
Bacardi Rum, Lime Juice, Sugar Syrup

Negroni
Gin, Martini Rosso, Campari

Tommy’s Margarita
Tequila Blanco, Lime Juice, Agave Syrup

Side Car
Cognac, Triple Sec, Lemon, Gomme

Spritz £6

Aperol Spritz
Aperol, Prosecco, Soda Water, Orange Slice

Campari Spritz
Campari, Prosecco, Soda Water, Orange Slice

Limoncello Spritz
Limoncello, Prosecco, Soda Water, Lemon Slice

Beer £4.50

Pint Madri or Staropramen

Wine

£10 off all bottles of wine

Snacks

Nocellara Green Olives (Ve, GF) £4.45

Sourdough, Butter, Balsamic & Oil (Ve) £4.95

Chilli Salt Squid £9.75
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli

Chicken Taco £8.95
Pico de Gallo, Guacamole, Siracha Mayo & Coriander

Free-Range Chicken Wings £8.95
Sticky Bourbon Glaze or House Hot Sauce

Skin-On Bobo Chips (Ve) £4.75

Hand Cut Sweet Potato Chips (Ve) £4.95
Truffle Salt

Parmesan & Truffle Chips (Ve) £7.95

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

Canapés

20 portions per board

Meat

Classic Heritage Beef Sliders £79.50

British Chorizo & Beef Balls with Jalapeno Mayo (GF) £69.50

Free Range Chicken Wings (GF) £59

Lamb Croquettes with an Orange and Balsamic Reduction £95.00

Korean Fried Chicken Fillet Bao filled with Spicy Gochuchang Slaw £120.00

Seafood

Spicy Crispy Squid with Fresh Chilli & Lemon Aioli £82.50

Devonshire Crab & Shrimp Cakes with a Dill Caper Mayo £87.50

Smoked Salmon Blinis with Avruga Caviar £85

Lobster & Crab Sliders £120

Vegetarian & Vegan

Warm Goats Cheese, Tomato & Caramelised Onion Crostini (V) £65

Buffalo Mozzarella, Cherry Tomato and Pesto Skewers (V) £65.00

Mushroom & Truffle Sliders (V) £79.50

Sweet Potato Chips with Truffle Salt (Ve, V, GF) £55.50

Skin-On Chips (Ve, V, GF) £45

Carron Lodge Cheese Boards £82.50
Lancashire Blue, Charcoal Cheddar, Godminster Organic Vintage Cheddar, Tomme De Savoie, Saint Marcellin

Sweet

Strawberry Shortbreads with Chantilly Cream £55

Chocolate Truffles with Honeycomb £55

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

3 Course Set Menu £39.95

Available to groups of 6 or more

Starters

Honey Goats Cheese Medallion (V)
In a Crisp Panko Breadcrumb

Chilli Salt Squid
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli

Free-Range Chicken Wings
Sticky Bourbon Glaze or House Hot Sauce

Braised Lamb Croquettes (GF)
Tender, slow-cooked Lamb in a Golden Crust
served with an Orange and Balsamic Reduction

Caesar Salad (Vegan option available)
Crisp Romaine Lettuce in a Creamy Garlic Caesar Dressing
topped with Crunchy Croutons

Mains

Warm Goats Cheese with Waldorf Salad (V, GF option)
Toasted Sourdough, topped with Caramelised Onions & Tomato with a Pear, Apple & Walnut Waldorf Salad

Vegan Curry (Ve)
Aubergine, Baby Sweetcorn, Mangetout, Sweet Potato, Steamed Jasmin Rice

Parmesan Crusted Chicken Milanese
Potato Salad, Rocket and Tomato dressed with Basil Oil with a side of Garlic Mayo

Miso Salmon (GF)
Topped with Orange, Chives, Manuka Honey Drizzle, Samphire & Jasmine Rice

Ribeye Steak 16oz (£15 supplement)
Home Counties reared served with Skin-On Chips
Choice of Truffle Butter, Chimichurri or Peppercorn Sauce

Desserts

Orange and Chocolate Mousse Cake (Ve, GF)
With Fresh Orange Zest

Homemade Chocolate Truffles, Honeycomb Sprinkles (GF)
Hand-Rolled Rich Dark Chocolate Ganache coated in Cocoa
Served with Crushed Honeycomb

Basque Burnt Cheesecake
Lightly Scorched and Caramelised with a Gooey Interior served with a Rich Strawberry Coulis

Fresh Fruit Salad (Ve. GF)

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

 Pre-Theatre Menu

WEDNESDAY – SATURDAY
5pm – 6pm

2 courses £19.95

3 courses £24.95

Starters

Honey Goats Cheese Medallion
In a crispy Panko Breadcrumb

Chilli Salt Squid
Crispy Flour Batter, Fresh Chilli & Spring Onion, Lemon Aioli

Free-Range Chicken Wings
Sticky Bourbon Glaze or House Hot Sauce

Mains

The House Salad (V)
Avocado, Grilled Artichoke, Mozzarella, Cherry Tomato, Gem Lettuce, Honey Mustard Vinaigrette, Sourdough Bread
Add Grilled Chicken £4.95 Add Steak Strips £6.95

Fish & Chips
Crispy Beer Battered Haddock, Skin-On Chips, Mint Pea Puree, Tartar Sauce

Bobo Classic Burger
7oz Single Breed Beef, Butterhead Lettuce, Tomato, Red Onion, Bobo Sauce, Organic Brioche Bun
Cheddar, Jalapenos, Peanut Butter, Mozzarella 1.50
Stilton, Caramelised Onions, Bacon, Mushrooms, Avocado 1.95

Desserts

Chocolate and Orange Torte (Ve)
With Fresh Orange Zest

Ice Cream Selection

Coffee & Tea Selection

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.

Wine & Cheese Tasting Board

£49.50 per person.

Blanquette De Limoux
Brillat-Savarin

Rioja Blanco
Comté & Olives

Castillon Cotes de Bordeaux
Charcoal Cheddar & Caramelised Onions

Sauternes
Lancashire Blue & Honey

If you have any allergies please inform our team.

Our ingredients are fully traceable and sourced in Britain. All dishes freshly prepared on site. An optional service of 12.5% charge will be added to all bills.